Culinary Arts Kitchen aboard Regent Seven Seas Cruises®

Name: Culinary Arts Kitchen aboard Regent Seven Seas Cruises®
Uploaded: 2026-02-26T00:00:00+00:00
Duration: 7 min 13 s
Channel: Regent Seven Seas Cruises
Description: Executive Chef and Director of Culinary Enrichment, Kathryn Kelly, has traveled throughout the world, tasting and exploring the many different cuisines and the cultures that create them. Her experience and expertise make her a natural fit to develop the curriculum for the Culinary Arts Kitchen. Exclusively aboard Seven Seas Grandeur™, Seven Seas Splendor®, and Seven Seas Explorer®.

Regent Seven Seas Cruises

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👁️ 169 views📅 2 months ago⏱️ 7:13

Regent Seven Seas Cruises

Seven Seas Splendor

Seven Seas Explorer

Seven Seas Grandeur

What This Creator Said

4 Happy Bacon

Creator RecommendsCabin / Ship Tour🥉Knowledgeable Creator

Source: Our analysis of the creator's lived experience, based on what they said in this video.

Creator's Key Takeaways

I experience a place by eating the food and going to local little restaurants where the family is serving me something that's been in their uh recipe repertoire for generations.

One of the most special parts of the program and really the foundation of it is our hands-on cooking school.

What's unique about Regent 7C's Epicuran Explorators? Every single one of them is led by a chef instructor.

Creator's Tips & Advice

✓Book classes and tours online once you've booked your cruise, as they fill up fast.

✓If classes are full, check for availability on board, as more are added due to high demand.

✓For tours, get on a waitlist as spots may open up.

✓Sign up for Chef's Table through destination services on board.

✓Attend the open house on embarkation day at the culinary arts kitchen.

Questions This Creator Answers

QWhat do guests love about the culinary arts program on Regent Seven Seas Cruises?

QHow can guests book and access culinary programs on board?

Topics Covered

Excursions4 Happy BaconDining Specialty4½ Happy BaconService Crew4 Happy BaconBooking Process4 Happy Bacon

Port Highlights

Alaska4 Happy Bacon

Spain4 Happy Bacon

South America4 Happy Bacon

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YouTube Video Description↓

Executive Chef and Director of Culinary Enrichment, Kathryn Kelly, has traveled throughout the world, tasting and exploring the many different cuisines and the cultures that create them. Her experience and expertise make her a natural fit to develop the curriculum for the Culinary Arts Kitchen. Exclusively aboard Seven Seas Grandeur™, Seven Seas Splendor®, and Seven Seas Explorer®.