Culinary Craftsmanship onboard Carnival - Ice Sculptures & Fruit Carvings

Have you ever seen a unicorn carved out of ice? Or a fish from a turnip? Meet Endang, one of Carnival Spirit's 128 talented chefs...and artists! They're responsible for feeding 2,600 passengers and 936 crew daily. That's 10,000 meals every day across 22 bars, lounges and dining venues onboard!