How to Make Spinach and Cheese Stuffed Shells! Easy, Recipe with no Pre-boiled Pasta!
Duane & Nidia - Food, Travel and Fun!
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1 years agoβ±οΈ 25:25
What This Creator Said
4 Happy Bacon
Creator RecommendsTips & Adviceβ¨Casual Creator
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
I am really impressed if I do say so myself I'm not usually a spinach lover but the spinach really takes the filling of the shell to another level
Creator's Tips & Advice
βBuy jumbo shells for stuffing
βSqueeze water out of thawed frozen spinach before mixing
βCover the casserole dish to allow steaming while baking
βBake at 350 degrees for about 70-75 minutes, checking liquid level
Questions This Creator Answers
QHow to make baked stuffed shells without pre-boiling pasta
QWhat ingredients to use for a quick weeknight stuffed shell recipe
QHow to ensure shells cook properly without pre-cooking
YouTube Video Descriptionβ
Nidia shows you the easy way to make baked stuffed shells. Shells are stuffed with a three-cheese and spinach mixture and then baked to a perfect finish! Recipe TBD