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S.A.L.T. Bar - Clara Colada Cocktail Recipe

Silversea
Silversea
🥈Expert
👁️ 517 views📅 6 years ago⏱️ 1:28
What This Creator Said
Creator Had Mixed FeelingsTips & Advice🥈Expert Creator

Source: Our analysis of the creator's lived experience, based on what they said in this video.

Creator's Key Takeaways

puerto rico's national drink has been given a makeover with all the hallmarks of the original but reimagined in a modern way

shemar el coconut is a beautiful liqueur from Mauritius

plantation pineapple rum has hints of banana citrus peel and spice and of course pineapple

Creator's Tips & Advice

collect the Collins glass and half filled with cubed ice
carefully place a pineapple wheel inside and top with further ice
add sugar syrup and super sour into a cocktail shaker
add cubed ice and shake for 10 seconds
topped with coconut water and ice if necessary

Questions This Creator Answers

QHow to make a modern spin on the classic piña colada?
QWhat ingredients are used in the S.A.L.T. Bar Clara Colada cocktail?
YouTube Video Description

"If you like piña coladas...", then you'll surely enjoy our spin on the classic tropical drink. British-American Rupert Holmes' catchy 1979 hit drew worldwide attention to this quintessential Caribbean concoction, and just a year earlier, Puerto Rico declared it the island's national drink. The original recipe is widely believed to have been created in 1954 by local bartender Ramón Marrero in San Juan's famed Caribe Hilton Hotel. While the traditional piña colada is characterized by the velvety consistency of coconut cream, our lighter version relies instead on coconut water. View the recipe here: https://discover.silversea.com/to-the-curious/salt-bar/around-the-world-in-60-cocktails-clara-colada/ Learn more about S.A.L.T.: https://www.silversea.com/salt-silver-moon.html