What We Ate In A Weekend In El Salvador

We ate well in El Salvador! If you’ve been following My Cruising Family for some time, that should be no surprise to you because I am definitely a foodie! Some of what we ate on this baecation was traditional, local cuisine, including pupusas which is El Salvador’s national dish, tacos de camarón which are shrimp tacos, and mariscada Salvadoreña which is a mix of seafood in a yummy broth, but we also had a not-so-traditional avocado toast breakfast… ALL this food was DELICIOUS! Our mimosas, coffee, margaritas, and mojitos were YUMMY too! Head to our full-length vlogs for details on where exactly to find all this deliciousness! #ElSalvadorFood #Pupusas #ShrimpTacos #Seafood #FoodieTravel