Day 2 onboard P&O Britannia to the Fjords
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Day two, our first full day at sea. And we kicked it off right with room service, breakfast in bed, pastries, cereal, and a slow start.
Mains were a wheelchair ham and mustard baguettes and classic sausage and mash.
Evening rolled in and it was celebration night, but we skipped the formal clothes and headed to the buffet.
Day two done. No rushing about, just lots of food, fun, and a bit of downtime.
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Day 2 onboard P&O Britannia – A relaxing sea day as we cruise towards the Norwegian Fjords 🇳🇴⚓️ In today’s vlog, we ease into our first full day at sea with a peaceful room service breakfast in bed – pastries, cereal, and a cup of tea on the balcony. We explore more of life onboard Britannia, including lunch in the Peninsular main dining room where we try their famous tomato soup (it’s surprisingly good!), sausage and mash, and a classic peach melba for dessert. The afternoon is spent wandering the atrium, browsing the onboard shops, and joining in with the music quiz at Brodie’s. As it’s Celebration Night, we skip the formalwear and head to the buffet for a more casual evening meal. Sometimes the best way to enjoy a sea day is to do absolutely nothing – and that’s exactly what we did! Don’t miss this laid-back look at what a sea day on P&O Britannia really feels like, and stay tuned as we head into the heart of the Norwegian fjords tomorrow. #POCruises #BritanniaCruise #SeaDayVlog #NorwegianFjordsCruise #CruiseVlog #CruiseEscapes #POBritannia #CruiseLife #RelaxAtSea #FjordCruise #CruisingFromTheUK