S.A.L.T. Bar - Bull's Eye Cocktail Recipe
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
a tropical pick-me-up that packs a punch
Angostura bitters which will bring death in complexity
Bacardi eight year old is rich in complex with tropical fruits and winter spiced
mr. black cold pressed coffee liqueur cold infuses beans from Brazil Ethiopia and Papa New Guinea
Creator's Tips & Advice
Questions This Creator Answers
YouTube Video Description↓
This Tiki-style drink uses the classic combination of coffee & pineapple as its base. The rich and complex flavors of Bacardi 8-year-old rum add tropical fruits and winter spice while Angostura bitters unites & binds all of the flavors together. The addition of Mr Black Cold Press Coffee Liqueur infuses beans from Brazil, Ethiopia and Papua New Guinea with Australian wheat-based vodka, to create a cocktail that is big, bold and intensely flavored. View the recipe here: https://discover.silversea.com/to-the-curious/around-the-world-in-60-cocktails-bulls-eye/ Learn more about S.A.L.T.: https://www.silversea.com/salt-silver-moon.html