Name: Wonder of the Seas | Interview with Executive Chef Daniel Ledo Trujillo
Uploaded: 2022-04-12T00:00:00+00:00
Duration: 16 min 19 s
Channel: All Things Wagner

Question 1

How often is the ship restocked with food?

Accepted Answer

List any allergies on the Royal Caribbean website before your cruise to ensure the crew is prepared.. Speak with your head waiter on the first night if you have dietary restrictions to avoid cross-contamination.. Make reservations for specialty restaurants like the Mason Jar through your cruise planner..

Question 2

What are the biggest improvements in the food cruise industry?

Accepted Answer

List any allergies on the Royal Caribbean website before your cruise to ensure the crew is prepared.. Speak with your head waiter on the first night if you have dietary restrictions to avoid cross-contamination.. Make reservations for specialty restaurants like the Mason Jar through your cruise planner..

Question 3

How does the crew handle food waste and sustainability?

Accepted Answer

List any allergies on the Royal Caribbean website before your cruise to ensure the crew is prepared.. Speak with your head waiter on the first night if you have dietary restrictions to avoid cross-contamination.. Make reservations for specialty restaurants like the Mason Jar through your cruise planner..

Question 4

What is the process for developing new recipes on board?

Accepted Answer

List any allergies on the Royal Caribbean website before your cruise to ensure the crew is prepared.. Speak with your head waiter on the first night if you have dietary restrictions to avoid cross-contamination.. Make reservations for specialty restaurants like the Mason Jar through your cruise planner..

Question 5

Why should cruise lovers choose Royal Caribbean over another line?

Accepted Answer

List any allergies on the Royal Caribbean website before your cruise to ensure the crew is prepared.. Speak with your head waiter on the first night if you have dietary restrictions to avoid cross-contamination.. Make reservations for specialty restaurants like the Mason Jar through your cruise planner..

Wonder of the Seas | Interview with Executive Chef Daniel Ledo Trujillo

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