Norwegian Joy - Food Review - Savor, Food Republic, Le Bistro, American Diner, La Cucina, Ocean Blue
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
the cauliflower soup was the best soup I've had on a cruise ship and that's ain't a lot lot cuz I've been on what 27 cruises now
the cream of mushroom soup you also had that as well so good it's so good it's probably one of my favorite highlights of the whole trp
the green tea jar was absolutely hands down the best dessert that you can get at Food Republic
the sea bass was perfect I I would you cannot go wrong with the sea bass from the ocean blue
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Scale: 0โ5 strips in half-step increments. 0 = โmehโ, 5 = โbacon blissโ. Aggregated from creator-review sentiment, weighted by channel expertise.
About our Bacon Score methodologyYouTube Video Descriptionโ
We sailed on the Norwegian Joy for a seven day cruise to Bermuda in July 2024. In this video we share with you our reviews of the food we ate for dinner on the NCL Joy from the main dining room, Savor, La Cucina, the American Diner, Le Bistro, Ocean Blue and Food Republic. 00:00 Introduction 00:49 Savor 05:40 Food Republic 13:06 Le Bistro 17:39 American Diner 20:36 La Cucina 26:50 Ocean Blue Check out our website: https://trips.journeywiththegingers.com/ Are you ready to book a cruise? I would love to help! Laurie Reese - Travel Advisor/Cruise Specialist journeywiththegingers@gmail.com JOIN OUR FACEBOOK GROUP: Facebook: https://www.facebook.com/Journey-With-The-Gingers-286098672330019 FOLLOW US ON SOCIAL MEDIA: Instagram: journey_with_the_gingers TikTok: @journeywiththegingers EMAIL US: journeywiththegingers@gmail.com ABOUT US: Hi Friends!! Thank you so much for visiting our YouTube channel! We are a mother and daughter team that love to travel. And, yes, we are gingers. :-) Subscribe to our channel and follow us as we share our journeys with the world.