Royal Caribbean MDR Dinner Food Episode 1 (Welcome Aboard & Classic Entrees)

Royal Caribbean has rolled out a new main dining room dinner menu- check out what are on the new menus and how some of the food tasted. In this first of a 4 part series, we'll take a look at the first night of dining, which Royal Caribbean is calling the "Welcome Aboard" dinner. You'll also see the "classic" dishes that are available for multiple nights of the cruise in this episode as well. There are a few vegan & no-sugar added food options for every dinner, and we'll denote those entrees as such. We'll also give you some important information for the main dining room so you don't make the same mistake we did! Interestingly again most of the dishes indicated as Royal Caribbean classic, such as shrimp cocktail, NY steak and crème brulee, are actually NOT available every night, so that's a departure from the past. There are 3 premium selections that cost extra- the main lobster tail for $17, chops grille filet mignon for $20, and surf and turf for $35. We didn't order any of those, especially since you can get free lobster on the second formal night. Therefore all the food you see of this dinner series from part 1 to part 4 are included with your cruise fare- no need to pay extra. These were from our winter cruise aboard the Allure of the Seas. Stay tuned for new episodes coming soon, which will appear in this playlist: https://www.youtube.com/playlist?list=PLKZWB-uCIzwSMGb0eNO69NKlOYi397CLw #royalcaribbean #cruisefood #allureoftheseas