From Galley to Table: Training Makes Royal Caribbean Dining a Delight
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
we have what we call Royal Culinary Academy at C welcome to the basic knife skills training
the Royal uh Culinary Academy at C is the formalized training program that we put our culinary staff through
training becomes critical in our operation to make sure that as many of our chefs or as many of our cooks are capable at any point of time to move in a station and work without any problem
our food is only a great product when the two teams work very closely together
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From the top chef to the assistant waiter, Royal Caribbean is constantly providing training and guidance through its Royal Culinary Academy at Sea to ensure that guests have an exceptional dining experience.