DINNER IS SERVED: Day 6 Excellence at Bordeaux aboard Coral Princess! #shorts

DINNER IS SERVED: Day 6 Excellence at Bordeaux aboard Coral Princess! Tonight’s dinner in the Bordeaux Dining Room was an absolute masterclass in cruise cuisine! We had a fantastic table of 9 tonight for the 5:00 PM seating, and the energy was just as good as the food. Here’s the breakdown of a near-perfect meal: • The Starter: Chilled Crab Seafood Cocktail (Incredible freshness!) 🦀 • The Warm-up: Classic French Onion Soup 🥣 • The Main Event: Crispy, cracking Pork Belly (Simply melted in my mouth!) 🥓 • The Grand Finale: Almond Fruit Cake paired with a smooth Decaf Coffee ☕ The service was absolutely outstanding—Princess really knows how to treat a guest! I’m currently lounging in the theatre waiting for the 7:30 PM show to start, reflecting on how blessed I am to be on Cruise #90. It just keeps getting better! How was your cruise dinner this evening? What was the "star" of your plate? Let me know in the comments! #CoralPrincess #BordeauxDiningRoom #CruiseDining #PorkBelly #PrincessCruises #CruiseLife #FoodieAtSea #Cruise90