The Epicurean Review | P&O Britannia
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
the lobster tail was a little bit disappointing um the the B that it came with the sauce that it came with four over the top was nice but um the actual Lobster itself was a little bit overcooked it was quite tough quite Cherry
the atmosphere was absolutely lovely in the restaurant The decor's Beautiful really really pretty restaurant the crew are absolutely amazing all the staff were really attentative friendly
will I do it again I'm not sure um the atmosphere was absolutely lovely in the restaurant The decor's Beautiful really really pretty restaurant the crew are absolutely amazing
I think um if I had my wife with me I'd definitely love to go there with her again a to experience that kind of food again see what else um is is different
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Scale: 0–5 strips in half-step increments. 0 = “meh”, 5 = “bacon bliss”. Aggregated from creator-review sentiment, weighted by channel expertise.
About our Bacon Score methodologyYouTube Video Description↓
Hello everyone and welcome back to the channel! Today I thought I would bring you a quick review of the Epicurean Restaurant that I visited onboard my cruise on the P&O Britannia. I will highlight the menus and showcase what I ate in this lovely restaurant! Please like, comment and subscribe! Social Media Instagram: Coast To Coasters Twitter: Coast To Coasters Facebook: Coast To Coasters