Editorial Summary
The creator provides a comprehensive overview of the major changes occurring at Walt Disney World and Disneyland throughout 2018. The video begins with an extensive review of new dining options, highlighting restaurant openings in Toy Story Land, Disney Springs, and the Caribbean Beach Resort. The creator also discusses the rise of Instagrammable treats and the increasing availability of vegan food options. Beyond food, the summary covers significant land transformations, including the opening of Toy Story Land and the renovation of Paradise Pier into Pixar Pier. The creator notes several closures, such as Bug's Land and Sweet Spells, while also mentioning the introduction of Club 33 lounges at Walt Disney World. The video addresses logistical and financial shifts, including the transition toward a cashless system at certain resorts, the reduction of single-use plastics, the implementation of date-based ticket pricing, and new parking fees at Disney World resorts. Finally, the creator touches upon technological advancements like the expansion of mobile ordering and the introduction of the Play Disney Parks app, concluding with a look back at seasonal events like Pixar Fest and Mickey's 90th birthday celebration.
Written by TripBacon from this video's transcript.
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
consider this your cheat sheet for 2018 in Walt Disney World in Disneyland
I love that place incredible incredible food and I'm not a I'm not a huge I mean I don't know a lot about wine
definitely get over to Toy Story land if you get the chance definitely worth it
definitely try land plate lounge if you get the chance
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Video content sourced from the creator's original upload. Watch on YouTube