Build the Straight Up Patty Burger with Guy Fieri Carnival Cruise Line
Key Moments
Editorial Summary
Guy Fieri demonstrates the preparation process for the Straight Up Patty burger at Guy's Burger Joint on the Carnival Horizon. The demonstration begins with using 80/20 ground beef placed onto a super hot skillet. Fieri adds salt and fresh cracked black pepper before smashing the patty onto the hot griddle. After flipping the meat, he applies more seasoning and introduces the super melted cheese, which consists of sharp cheddar and a little chicken stock under a lid to ensure a thorough melt. The burger is served on a bun that is baked on board the ship, brushed with butter, and toasted on both sides. To assemble the final product, Fieri applies donkey sauce, thin sliced pickles, and thin sliced onions to provide acidity. The burger is completed with the seasoned patty, a fresh tomato slice, and shredded iceberg lettuce. Fieri concludes by presenting the finished Straight Up Patty as the signature burger available at his restaurant on Carnival Cruise Line.
Written by TripBacon from this video's transcript.
How This Review Compares
This review is more positive than the all-time creator consensus.
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
hey how you doing this is guy fieri on carnival horizon the newest ship in the fleet
you want to make one come on so we go with the 80 20 ground beef onto a super hot skillet
ladies and gentlemen everything you've been hearing about the super burger that's on carnival cruise lines is right here
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Scale: 0–5 strips in half-step increments. 0 = “meh”, 5 = “bacon bliss”. Aggregated from creator-review sentiment, weighted by channel expertise.
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