CARNIVAL Miracle | Vlog #3 | Ensenada Day | BC Mexico Is It Safe?

Key Moments
Editorial Summary
The creators document their third day on a cruise, beginning with breakfast at the Blue Iguana on the ship before heading into Ensenada, Mexico. They discuss their decision to skip organized excursions in favor of exploring the town independently. After navigating the port and using a local shuttle, they visit El Charo for an authentic lunch featuring roasted chicken, fresh tortillas, and salsa. The vlog continues with a dessert stop at a local churro shop, where they enjoy homemade churros and Mexican hot chocolate. Upon returning to the ship, the creators provide updates on local masking guidelines and the status of other cruise lines in the area. The day concludes with a detailed review of their dinner in the ship's dining room, covering various dishes such as meatballs, short rib, and fried chicken. They end the video by reflecting on the day's activities and looking forward to upcoming sea day entertainment.
Written by TripBacon from this video's transcript.
How This Review Compares
This review is more positive than the all-time creator consensus.
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
this is the first day that ensenada is open to cruise people i believe so at least for carnival yeah for carnival this is the first ship from carnival here in ensenada
the chicken is the highlight of this meal but they brought out some fresh tortillas that's someone who's making they're super hot
this is a must here yeah this is a half a chicken how juicy and hot this chicken is fresh off of that rotisserie
the dining room is the only place to get real ice cream because um on the lido buffet it's only the soft sewing machine
Creator's Tips & Advice
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Questions This Creator Answers
Topics Covered
Port Highlights
Scale: 0β5 strips in half-step increments. 0 = βmehβ, 5 = βbacon blissβ. Aggregated from creator-review sentiment, weighted by channel expertise.
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