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Cunard's BEST Fried Chicken? Day 12 Dining Review 🚢

Traveling with Chris & Wendy
Traveling with Chris & Wendy
🥉Knowledgeable
👁️ 259 views📅 3 weeks ago⏱️ 9:31
What This Creator Said
Creator RecommendsFull Ship Review🥉Knowledgeable Creator
❤️ Best for Couple

Source: Our analysis of the creator's lived experience, based on what they said in this video.

Creator's Key Takeaways

It was absolutely wonderful. Fresh, crispy on the outside. Now, the inside of it, I have to say, was a little bit almost mystery meat looking

I ordered the lamb shank every time it's available. I love lamb and I think it's delicious. I love that it was served with the creamy potatoes

Kunard did a fantastic job with anything that they fried. I do have a complaint. I'll tell you that in a second.

It was perfectly cooked. As you can see in the image there, it's a little bit pink in the middle. It could have been maybe a little bit more peaked

Creator's Tips & Advice

If you order the Brussels pate, ensure you have some starch or bread to balance the richness.

Questions This Creator Answers

QIs the food on Cunard's Queen Elizabeth good?
QWhat are the best dishes to order on a Cunard cruise?
QHow is the southern fried chicken on Cunard?

Topics Covered

Dining Main4 Happy BaconDining Buffet3½ Happy Bacon
How to read the Trip Bacon Score
Happy Bacon — creators loved this aspect
Sad Bacon — creators took issue with this
Meh — no strong opinion either way

Scale: 0–5 strips in half-step increments. 0 = “meh”, 5 = “bacon bliss”. Aggregated from creator-review sentiment, weighted by channel expertise.

About our Bacon Score methodology
YouTube Video Description

🚢 It's Day 12 on Cunard Queen Elizabeth — and we broke the rules. We skipped the dining room dessert and hit the buffet instead (it was Wendy's birthday — she can do what she wants). But first, we worked through one of the best menus of the entire cruise. Here's what we tried: 🦆 Duck & date sausage roll with beetroot ketchup 🥣 Madrilène consommé + cream of green vegetable soup 🍖 Brussels pâté with cornichon chutney (Wendy wouldn't touch it) 🥗 Iceberg salad + Greek feta salad 🍗 Lamb shank — "falls off the bone, every single time" 🍗 Southern fried chicken with country fries (gravy verdict: not creamy enough) 🐟 Grilled tuna steak — perfectly pink 🎂 Birthday cake from the buffet — red velvet + vanilla + a chocolate tart Keep in mind: everything you see today is completely included with the cruise fare. We're publishing honest Cunard dining reviews every Thursday & Saturday so you know exactly what to expect before you book. 👇 Would you order the lamb shank or the fried chicken? And what's your favorite kind of cake? Tell us below! #cunard #cunardqueenelizabeth #cruisedining #cruisefood #foodreview #lambhank #friedchicken #cruisevlog #luxurycruise #travelwithchrisandwendy