Disney World Food Tour: Magic Kingdom's Adventureland!
Key Moments
Editorial Summary
AJ from Disney Food Blog conducts a culinary tour of the Adventureland section within Magic Kingdom. The creator begins at Sunshine Tree Terrace, noting that the location moved from its former spot at Aloha Isle. The video highlights the citrus swirl, a frozen orange juice and vanilla soft serve combination, and mentions a newer citrus swirl float featuring Fanta orange soda. The tour continues to Skipper Canteen, a Jungle Cruise themed table service restaurant. The creator discusses the various dining rooms, such as the Society of Adventurers and Explorers room, and praises the international flavors of the menu despite some polarizing opinions on the kids menu. Next, the video visits Aloha Isle to discuss the iconic pineapple Dole Whip and a recommended pineapple upside-down cake topped with Dole Whip. The creator also mentions a spring roll cart with unpredictable offerings and concludes the tour at Tortuga Tavern. The creator notes that Tortuga Tavern is only open during busy periods and expresses hope for future menu improvements beyond the current turkey legs and hot dogs. The video ends with an invitation for viewers to share their own Adventureland food preferences.
Written by TripBacon from this video's transcript.
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
Adventureland once you go past Main Street you go up to the hub and you're gonna turn left
sunshine tree terrace may not have the Dole Whip but it does have something just as wonderful in my opinion and that is that citrus swirl
you can get a pineapple upside-down cake topped with Dole Whip which you wouldn't think this would be awesome but it is totally awesome
I'm hoping come 2018 they will really rejuvenate this place and rejuvenate the menu a little bit
Creator's Tips & Advice
Questions This Creator Answers
Video content sourced from the creator's original upload. Watch on YouTube