Explore Martinique on a Caribbean fly-cruise holiday with Amy Hart
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
I'm child-free today. Stanley and mom are going to go to there's a little park just about 20 minute walk away.
It's a really lovely thing to do if you just want to go out and see something in Martineique.
I've actually had a really lovely couple of hours here. You can see the history of how it was made and most importantly can try all the beautiful rums.
I was walking along thinking I would love to come back here for a full day, which is very easy for me to say when I haven't got my toddler with me.
Creator's Tips & Advice
🆕New to Cruising? This Creator Addresses:
Questions This Creator Answers
Topics Covered
Port Highlights
Scale: 0–5 strips in half-step increments. 0 = “meh”, 5 = “bacon bliss”. Aggregated from creator-review sentiment, weighted by channel expertise.
About our Bacon Score methodologyYouTube Video Description↓
Join us as we continue our Caribbean fly-cruise adventure on P&O Cruises ship Arvia, this time heading ashore in beautiful Martinique. This episode is perfect if you’re: • New to cruising and want to see what shore days are really like • Sailing on P&O Cruises Arvia or considering a Caribbean itinerary In this episode, Amy Hart steps off the ship to explore the vibrant culture of Martinique. She visits a local craft village where artisans hand-make and sell unique creations, before heading to the Trois Rivières rum distillery to learn how pure cane rum is made. The journey continues along the island’s coastal road, where Amy finds a hidden beach complete with a stunning restaurant serving delicious French Caribbean cuisine. It’s the perfect spot for lunch and an idyllic way to wrap up a day ashore. ABTA & ATOL protected.