NEW Topolino's Terrace Dinner | Disney Dining Show | 12/16/19

Editorial Summary

A group of diners reviews the dinner service at Topolino's Terrace following the grand opening of the Riviera Resort. The creators explore a traditional Italian meal structure, beginning with shared antipasto and a specialized cheese cart presentation. The cheese course includes various regional selections like Roquefort and Pecorino, accompanied by historical context provided by the staff. The group samples several starters, including marinated olives, burrata with black truffle, and escargot. For the main courses, the diners evaluate a variety of dishes such as rigatoni with chicken, filet mignon with truffle mashed potatoes, linguine scampi, and a tomahawk veal chop. While the group finds most dishes highly impressive, they note specific critiques regarding the texture of the chicken pasta and the intense fishiness of the shrimp dish served with heads intact. Ultimately, the creators conclude that the meal serves as a high quality signature dining experience, noting that the knowledgeable service and educational storytelling about the food make it worth the premium cost.

Written by TripBacon from this video's transcript.