Oceania Riviera: Jacques

Jacques is the place to indulge your passion for French cuisine. In fact, it is named for celebrity chef Jacques Pépin and it celebrates his culinary heritage. Jacques reminds me of a Parisian bistro. There is timber flooring and antique furniture, as well as artwork from chef Pépin’s own collection. See our Jacques dining review here: https://www.theluxurycruisereview.com/dining/oceania-riviera-restaurants/