Editorial Summary
AJ from Disney Food Vlog reviews the top cupcakes from 2018 across Walt Disney World and Disney Cruise Line. The creator highlights several trends, such as the rose gold theme that connected food to popular merchandise and the prevalence of millennial pink and unicorn designs. Specific locations like Sunshine Seasons, Contempo Cafe, and Main Street Bakery are noted for their unique offerings, including mermaid cupcakes and flower crown designs. The video also covers special event treats, such as the not so poison apple cupcake from Mickey's Not So Scary Halloween Party and various Mickey Mouse 90th anniversary cupcakes. Additionally, the creator discusses iconic food representations, such as the monorail cupcake and the Dole Whip inspired cupcake at All Star Music. The review concludes with holiday-themed treats like the Wreck-It-Ralph sugar rush cupcake and the apple cinnamon wreath from the Grand Floridian. The creator notes that while many of these items are seasonal, some remain available or may return in the following year.
Written by TripBacon from this video's transcript.
How This Review Compares
This review is more positive than the all-time creator consensus.
Source: Our analysis of the creator's lived experience, based on what they said in this video.
Creator's Key Takeaways
this was when Disney was really starting to connect food to merchandise and make sure that if someone loved a particular merchandise item they could get a food item that looked the same
not so poison apple cupcake at Mickey's not-so-scary Halloween party which is to date my favorite cupcake I've ever had at Disney World
the monorail cupcake has been around around for a while which we love and it is very representative of course of that monorail flying through the Grand Canyon concourse
Creator's Tips & Advice
Questions This Creator Answers
Video content sourced from the creator's original upload. Watch on YouTube