Thousands of Cruise Passengers Delayed as Weather System Pounds Coast

Editorial Summary

Doug Parker reports on several significant updates within the cruise industry, beginning with new room service policies from Norwegian Cruise Line. The company has implemented limits on meal orders per delivery to improve efficiency and reduce waste. Under these new rules, guests can order up to two meals per person from the all day menu, while breakfast is restricted to one hot and one cold item per guest. Despite these changes, room service fees and gratuities remain at their previous rates. Weather conditions are also causing widespread disruptions along the East Coast. A nor easter is impacting schedules in New Jersey, New York, and Virginia. Specific vessel updates include the Carnival Sunshine departing Norfolk one day late, Royal Caribbean ships altering their itineraries, and the Norwegian Getaway facing delays and cancelled stops in Newport and Boston. Additionally, Virgin Voyages is integrating artificial intelligence through a partnership with Google Cloud to assist with marketing and guest services. Finally, the report notes a decline in cruise stocks for Carnival Corporation, Royal Caribbean, Norwegian, and Viking. The segment concludes with a brief personal update from the reporter regarding a hike in Indonesia.

Written by TripBacon from this video's transcript.