Trying More Food At Epcot's Food & Wine Festival! | Food, Friends & IllumiNations!

Editorial Summary

The creators visit Epcot during a media family day for the Food and Wine Festival, navigating rainy weather and crowds to sample various festival offerings. They begin their culinary tour at Earth Eats, where they try an impossible burger and an impossible cottage pie, noting the latter is quite hot and more like a vegetable stew. The group then moves to the Hawaii booth to sample kalua pork sliders and spam hash, with the sliders receiving high praise for their sweet and spicy flavors. At the Canada booth, they test the reputation of the beef filet, concluding that while the mushrooms are delicious, the meat is somewhat thin and inconsistent in tenderness. For dessert, they explore shimmering strawberry soft-serve and visit the Ghirardelli store to try a gelato sundae and vegan options like chocolate mousse and seasonal cupcakes. The day concludes with a visit to the Frozen Ever After ride for air conditioning and an evening viewing of the IllumiNations fireworks show. Overall, the creators find much of the food delicious, despite some mixed feelings regarding the spam hash and the texture of the filet mignon.

Written by TripBacon from this video's transcript.